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Frying pakoras always takes me back to my childhood when my brother and I would ask Mumma to stuff them in bread with ketchup. This recipe is very simple and can be cooked in minutes, lets straight away get to this recipe.

My mother used to make this bitter gourd recipe twice a month because she strongly believed in its health benefits, particularly for digesti

During my Master's in Pune, this was my absolute go-to recipe. After lectures, my friends and I would often head out for a cup of chai and a

Goan food is my weakness. For the longest time, I resisted ordering a fish thali at a restaurant, thinking, “Why bother when my mother makes

I first tried making this recipe back in grade 11, and it was a major flop! Although it's a simple recipe, over time, I've learned the trick

My mother always adds her creative touch—she smears ghee over the entire plate, spreads the sheera evenly, and then cuts it into small, deli

Ukadiche modak is made on the first day of Ganesh Chaturthi, and I fondly remember sitting with my mother as a child, helping her shape the

I stumbled upon this crispy potato bread roll recipe during grad school, and it quickly turned into my culinary science experiment. After nu

Cauliflower fritters is one of those dishes that brings out the fun, with my siblings eagerly competing to see who can pile the

There's something magical about Sundays in our home. The aroma of fermented batter, the sound of dosas sizzling on the tawa, and the touch

I first cooked this quick and easy omelette bread recipe when I was living in a hostel. With limited ingredients, no patience to cook,

This recipe brings back cherished memories of my childhood, when I eagerly sat beside my grandmother, watching her lovingly prepare and stea

My grandmother used to say that no holiday was complete without a slice (or three) of Bebinca. She’d make it a week in advance, and I’d s

When I decided to up my breakfast game, I wanted something nutritious and delicious, including berries and nuts. My brother suggested this r

This recipe is a household favorite around here. I picked it up from my mom, but I like to jazz it up with a sprinkle of curry leaves.

This recipe is something that I crave for till now. As I'm writing this recipe I recall the playful battles my brother and I waged for over

I eagerly watched my grandmother prepare the most delicious Goan Mackerel Fry, infusing each step with tradition and love. The aromas that..

I came up with this recipe when I thought of cooking Chicken Biryani for the first time. I love cooking and I almost learned most of the...

My family loves prawns, and we are always exploring new ways to prepare them. After tasting crispy fried prawns at several Konkani and Malva